In the food and beverage industry, the competition is fierce and great talent is prized. With that in mind, mastering the art of salary negotiation is paramount for securing your ideal compensation package. 1. Leveraging Your Expertise and Experience One of the most potent negotiation strategies is leveraging your expertise and experience. Showcase the value […]
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One of the most important and challenging aspects of a job interview is discussing your salary expectations. You want to get paid fairly for your skills and experience, but you also don’t want to price yourself out of the market or seem too greedy. How can you approach this topic with confidence and tact? Here […]
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Almost every job interview will end with the same question from the interviewer. Yet many candidates make the same mistake when answering it. The common question asked by the interviewer is, “Do you have any questions for me?” Your answer may make or break your chances of getting the job. It’s surprising how many people […]
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The Go-To Food & Beverage Interview Question Guide It is not always the most qualified person who gets hired; it is often the person who interviews the best. During an interview you need to effectively answer questions, stress your accomplishments, overcome any areas of concern, and know what questions to ask. An interview is the […]
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These days, effectively interviewing food & beverage professionals can seem more like a game of chess than a question-and-answer session. On the one hand, you need to ask questions that help you break through a candidate’s interview facade – and see how well he thinks on his feet. On the other hand, it’s a job […]
