In August 2020, in the midst of the COVID-19 pandemic quarantine, Kinsa shared a blog about maintaining your company culture while operating with a remote workforce. Well, now it seems that the remote workforce model is here to stay for many disciplines in the food and beverage industry. Have you made the proper adjustments within […]
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The way you present yourself at a corporate event can either strengthen relationships – or make you the laughingstock of your food & beverage organization. Follow these five tips for your upcoming company holiday party: 1. Ask about the dress code. You may have all the self-confidence in the world, but you’re still attending a […]
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“Thanks, but I’ve decided to accept another position.” Ouch. After you’ve spent weeks recruiting, interviewing, and vetting a candidate, having your job offer rejected can be positively demoralizing. Instead of onboarding a great new hire, you’re forced back to the drawing board. In the meantime? The position remains vacant. Work piles up. Your staff has […]
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Searching for professional jobs in Food Science, Product Development, R&D, or Food Technology? Take five minutes to read this post – it’s just for you. Kinsa Group food & beverage industry experts Laurie Hyllberg and Robert Navarro explain how to optimize your Food Science resume so it showcases your talent. To stand out from other […]
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“Thanks, but I’ve decided to accept another position.” Ouch. After you’ve spent weeks recruiting, interviewing and vetting a candidate, having your job offer rejected can be positively demoralizing. Instead of onboarding a great new hire, you’re forced back to the drawing board. In the meantime? The position remains vacant. Work piles up. Your staff has […]
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Tick, tock. Every day that national account manager position goes unfilled hurts your bottom line. Tick, tock. Every day that promising quality assurance management candidate waits to hear back from you is another day a competitor has to poach him. Tick, tock. Every day that plant manager position remains vacant slows your manufacturing operations down […]
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Register today for the following free webinars on Kinsa CareerEdge. Login or create an account; then click the WEBINAR Tab to reserve your spot. Topic: How to Handle Problem Areas Date: Wednesday, February 8th Time: 3:00 pm EST (12:00 pm PST, 1:00 pm MST, 2:00 pm CST) Description: If you have problem […]
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He breezed through the interview. He’s a great culture fit. He’s a true professional who really knows his stuff. There’s just one problem: He’s quite obviously overqualified for the role. Should you hire him anyway or take a pass? Read the rest of this post before you make your decision: Hiring Overqualified Talent If you’re […]
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Ready for a career move in 2016 – but aren’t sure how to get the promotion or new job you want? Kinsa has your back. Below, we share practical career growth tips to help you “level up” in the New Year and keep your career moving forward: Career Growth Tip 1: Increase your visibility on […]
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How much do you need to offer to land a candidate in dairy? Bakery? Meats? What’s the standard pay increase job changers can expect in sales? QA? Supply chain? Great questions! Whether you’re a food & beverage employer that’s hiring, or an industry job seeker who’s negotiating salary or a raise, you need to know […]
