Director of Quality Assurance & R&D/Sr. Technical Manager (Denver) – Meat, Restaurants, Snack Foods, Shelf-Stable 

 

Accomplished, proficient and ambitious Director of Quality Assurance & R&D/Sr. Director of Product Development experienced in fresh and cooked Meat, Shelf-stable, Snack Foods and Restaurants.

  • Multi-plant responsibility including third party auditing of manufacturing facilities
  • Created a new line of bison products including steaks, sausage, hot dog, and jerky
  • Created processes and protocols, recalls, complaints, quality sampling plan, tempering raw material (plant specific), label creation and evaluation, product development process
  • Extensive creation and approval of new specifications, raw materials, nutrition labels, and packaging claims
  • Lead all quality assurance, food safety, and commercialization of all projects for both suppliers and restaurants

Education: MBA, MS – Animal/Meat Science
Location:   Denver, CO area, open to remote or hybrid role
Compensation: Open to roles starting at $125K

If you are interested in this Quality Assurance/R&D professional, please reach out to Mary Chambers at maryc@kinsa.com!

CN #100077

Contact The Recruiter

 

Want to know more about this candidate?

 

← Back to Top Talent