Food Safety & Quality Assurance Manager (California) – Produce

Versatile food processing professional looking for her next opportunity as a Sr. Manager or Director Food Safety and Quality Assurance leader in the western United States.

Skills:

• Quality and Food Safety initiatives in a multi-plant environment
• Has developed and implemented food safety and quality programs
• Has experience with HACCP and GFSI
• Has experience leading a team of Food Safety and Quality professionals
• Has experience with FDA and USDA
• Experienced in Project Management
• Has experience in farming operations
• Bilingual Spanish/English

Education: This candidate holds a Bachelor’s Degree in Industrial Engineering and a Master’s in Project Management

Location: her location is central California but she is open to relocation and would consider opportunities in other western states

Compensation: $120-135k base salary with additional bonus opportunity

Contact Rob Navarro at robn@kinsa.com to learn more about CN #126549 today!

Contact The Recruiter

Rob Navarro

Rob has 17 years of agency recruiting experience. He joined the Kinsa Group in 2012, where he has thrived as a search recruiter, developing relationships with clients and candidates across the food processing industry on a national scale. With nearly 26 thousand food & beverage connections, Rob has developed a network of Operations, Sales, R&D, Quality, Supply Chain, and more to serve the needs of clients in all categories of food processing including: meat/poultry, beverage, bakery, ingredients, snacks, confectionery, to just name a few.

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