Quality Assurance, Food Safety, Sanitation Manager (Kentucky/Indiana) – Bakery Products

 

This candidate is seeking a position in Sr. leadership opportunities in Food Safety, Quality Assurance, EHS  in Kentucky, Indiana or surrounding areas.

In Location: Currently living in the north central part of Kentucky

Skills:

  • Currently manages EHS, food safety and sanitation policies
  • Has experience with quality assurance initiatives
  • Has experience with internal and external auditing
  • Has experience with Master Cleaning Scheduling
  • Has experience with regulatory bodies
  • Has experience with Continuous Improvement principles
  • Has BRC background with PCQI certification and HACCP experience
  • Excellent leadership experience

Compensation: This candidate is targeting the 150k base compensation mark with additional bonus opportunities and benefits

Education:  This candidate has a Bachelor’s Degree in Communications

If you are interested in speaking to this candidate about a position you’re looking to fill, please contact Robert Navarro at robn@kinsa.com with a job description for me to pass along.

CN#​​​​​​​358589

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