R&D Scientist (Minnesota, Wisconsin) – Plant-Based Food & Protein Ingredients

Seeking a role as: Senior Research & Development Scientist in food manufacturing.
In Location: Twin Cities, Minnesota
Skills:

7+ years of product development experience with global food ingredients manufacturers.
Led multiple product development projects, from iterative benchtop development to pilot plant scale up, to full-scale production.
Partnered with cross functional teams – both internal and external – on development projects and traveled to customer locations to provide technical support.
Strong work ethic with a thirst for knowledge and desire to learn new things.

Compensation: $120-130,000 range

Education: MS Food Science degree

If you’re interested in speaking with this motivated R&D professional:

Contact: Joe Sommerfeldt today at joes@kinsa.com or 414-367-5515!

363544

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