Employee retention! With the national unemployment rate the lowest it’s been since 2000, talent is in extremely short supply. In conditions like this, it’s quite possible that: Your top-performing executives and professionals are considering other opportunities that pay more, offer greater potential for advancement, or better meet their need for work/life satisfaction. Your competitors are […]
Read More
If used correctly, your LinkedIn profile can be a powerful career-building tool – helping you to expand your professional network, showcase your experience and uncover new employment opportunities. But if you use it incorrectly? The social media platform can make you look like a bumbling wannabe. Are you committing these LinkedIn profile mistakes? A […]
Talent, that is! Global talent shortages. A strong economy. The mass exodus of baby boomers from our workforce. Multiple factors have combined to make competing for food & beverage talent fiercer than it’s been in decades. Where’s the best place to find your organization’s future leaders? In today’s recruiting environment, your best management candidates may […]
Read More
The food & beverage job market is hot. Unemployment is extremely low. You’re a talented professional at the top of your field. So, why aren’t food & beverage employers tripping over themselves to offer you more money? If you want to earn it, you have to ask for it. Whether you’re angling for a […]
Read More
No way! Everyone needs to keep a roof over their head and food on their table, but being a slave to work ultimately diminishes your performance (and jeopardizes your job security). So if you frequently feel like: work takes priority over your physical and mental well-being; you have to choose between being a good family […]
Read More
LinkedIn is a powerful platform you can use to build your professional network, showcase your expertise and connect with new job opportunities. IF you use it correctly, that is. From cryptic headlines to dusty summaries, our food and beverage recruiters share the biggest blunders they see on candidates’ LinkedIn profiles and explain how to avoid […]
Read More
Receiving a counteroffer is flattering. It means that your current employer values your contributions as a professional – and really doesn’t want to see you go. But for many reasons, including the ones we outline in this earlier post, it may not be in your best interest to accept a counteroffer. Once you’ve made a […]
Read More
Kinsa’s goal is to make recruiting the best food & beverage professionals simpler and more effective for you. Even when your recruiting needs are immediate, specific, or complex, we provide expertise and resources in all parts of the recruiting cycle to help you find your ideal candidate. The following case study demonstrates the speed and […]
Read More
The phone screen is complete, and it’s time for the employer and candidate to meet for a face-to-face interview. This is great news! Except for one small problem: The food & beverage organization is located 250 miles away from the job seeker. During the hiring process, any conversation related to money can be a sensitive […]
Read More
“Warning: Don’t hire me!” Is your food & beverage resume full of red flags, or does it green-light you as a candidate? If it’s the former, it is a perfect time for a resume redo. Hiring managers are carefully trained to detect warning signs in your resume you might not be aware of, even if […]
Read More
