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2011’s Most Significant Food Stories

December 19, 2011 in Food & Beverage Industry Information

As 2011 draws to a close,  Food Safety News examines Food Safety Tops 2011’s Most Significant Food Stories. In early 2012,  all eyes will be on Non-O157 Policy. The new rule, set to take effect in March, would declare six additional disease-causing serotypes of E. coli — O26, O103, O45, O111, O121 and O145 — […]

 

How to Retain and Inspire Top Talent, Even in this Tough Economy

September 26, 2011 in HR Best Practices

If you’ve watched the news lately, or followed the markets, you’ve probably found the economic data as puzzling and disconcerting as I have.  Up one day, way down the next.  One economic analyst talks about a slow recovery, the other warns us of the next recession.  The roller coaster we’re on isn’t showing any signs […]

 

Bipolar Beverages? Energy and Relaxation Drinks Take Beverages (and Consumers) to New Extremes

July 11, 2011 in Food & Beverage Industry Information

Stressed out?  Anxious?  Jet-lagged? For years consumers sought drinks laden with ingredients like caffeine, taurine, electrolytes and herbs to give them the extra energy boost they craved.  But lately, manufacturers have introduced several non-alcoholic concoctions that promise just the opposite – they help you unwind. Today, it seems it’s not enough for a drink to […]