Top Talent

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Multi-Unit Operations/Project Manager (Northeast IL/Southeast WI) – Restaurant, Entertainment, and Hospitality

Seeking a role as: Food and Beverage Director, General Manager, Project Manager or similar – Restaurant, Entertainment, or Hospitality industry. In Location: Cary, Illinois – Currently not open to relocation. Skills: Extensive experience including 30+ years of operational management experience specializing in employee and business development. Skills including (but not limited to): Project Management (successfully opened three […]

 

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Quality Assurance Manager (Indianapolis) – Food Manufacturing

12 years’ experience working in quality assurance and food safety within the food manufacturing industry. BS in Microbiology from Arizona State University and an MS in Public Health from Grand Canyon University. Key Skills Include: SQF, FDA, USDA, HACCP, internal/external auditing, supplier approval, R&D, Kosher & Halal programs, SOP writing, team building, training. Located in […]

 

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Human Resources Director/VP (Cleveland, OH or Relocation) – CPG including Confectionary, Healthcare, International, Non-Profit

10+ years’ experience serving in HR leadership roles as both a standalone HR department and leading People Teams in diverse industries/with diverse workforces, with more than half of this experience involving building HR infrastructure from scratch within startup environments. Masters of Labor & Human Resources from The Ohio State University and BA in Psychology from […]

 

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COO / Director of Operations (Sarasota, FL) – Restaurant, Foodservice

Results oriented, charismatic, and passionate leader with an exceptional track record leading and developing people while increasing sales and profitability. Seeking a role as: Operational Leader / Growth Strategist in the Restaurant / Foodservice or Hospitality space In Location: Bradenton, Florida — open to travel and remote work Skills: Extensive experience creating massive growth and profitability for […]

 

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Global Quality, Food Safety, Environmental, Health and Safety Officer (Wisconsin or Relocation) – Food Ingredients, Confectionery

Seeking a role as: C-Suite leader in Quality or Food Safety In Location:  This candidate currently resides in Wisconsin but is open to relocation to anywhere in the United States. Skills: C-Suite leadership in Quality and Food Safety Experience leading mid-sized to larger teams Multi-plant and global experience Strong organizational & people development skills Strong […]

 

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Director Sales Strategy, Analytics (Chicago) – High Growth Food CPG Brands

Growth analytics leader with extensive experience launching & leading high-performing teams at multiple, high-growth consumer companies (mid & large sized, public, and PE-backed). Identifies & executes in areas often not previously explored; socializes actionable insights to influence decisions, prioritize focus, and challenge established beliefs; excels in building cross-functional relationships with key stakeholders and developing talent. […]

 

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Sr. Technical Leader (Southern, CA or Relocation) – Flavors, Ingredients, Finished Products

Innovative and highly accomplished senior food and Technical leader with a successful record of accomplishment in new product development, project management, innovation, and product formulation. Seeking a Role as: Sr. level leadership in Technical Development/Director-Sr. Manager in R&D, Product Development, Innovation Location Desired: Candidate is willing to relocate anywhere in the US Skills: Innovation leading […]

 

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Director of R&D (Dallas/Fort Worth or Relocation) – Bakery, Desserts

Seeking a role as:  Product development leader of dessert/bakery items (Director level and above) In Location:   Currently living in Dallas/Ft Worth area – open to relocation to Pennsylvania, Maryland, Kentucky, Tennessee, and North Carolina Extensive experience in pastry and baking with 17 years of research and development in the Dessert/Bakery category Comprehensive bench development and […]

 

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