Top Talent

Seeking a role as: Director/VP level position in Quality Assurance/Food Safety/Regulatory In Location: Chicago Land Area Skills: Has experience with regulatory bodies (USDA, FDA and GFSI standards) Has leadership experience managing midsized QA and dotted line personnel Has experience in several categories, including: confections, dairy, deli, meat/seafood, packaging and prepared products Has experience with multi-site manufacturing and […]

Seeking a role as: VP of Sales/VP of Operations for dining groups, multi-unit restaurant locations, and food service. In Location: Currently living in Ventura, California and open to relocation within the USA. Skills: 12 years of experience in meat products. 8 years of experience in dining/culinary management. Skills include culinary strategy, business development, sales, marketing strategy, brand development, […]

Seeking a role as: President/VP of Business Development with a Consumer-Packaged Goods or Nutraceutical manufacturer with customers in the Natural, Mass, Food, and Drug Space In Location: New Hartford, CT – open to relocation to Northeast states Skills: Talented in identifying, prioritizing, and seizing high-ROI opportunities Entrepreneur with deep insight into consumer product companies and specialty-food manufacturers […]

Seeking a role as: Senior Human Resources Leader in Manufacturing In Location: Lives in Cincinnati, OH — open to work on-site (within 30 miles), hybrid (within 50 miles), remote, and relocation to Florida, South Carolina Skills: Over 25 years of extensive experience in Human Resources within the manufacturing sector, including food manufacturing. Achieved a 25% reduction in […]

Transformational CEO who guides companies, brands, and organizations to achieve unrealized potential.  Deep experience in both food and pet food, all channels, both domestic and globally.  Inspires organizations to exceed goals through astute management of both businesses and teams. Recognized for a visionary approach to solving challenges and identifying opportunities. Effective combination of big company […]

Multi-plant responsibility of R&D and QA teams Project management up to $45M, including startup of brownfield facility under budget Led team to pioneer cultural change to implement GFSI standards Expert in innovation, personnel development, financial and project management Full P & L responsibility Capacity expansion of 400% through efficiency and process improvement along with capital […]

Assertive, charismatic, and results-oriented servant leader with extensive experience spanning multiple $1B+ business units in the fresh protein/food industry. Executes with precision, maintaining delicate harmony across top and bottom-line growth. Customer Engagement: Influence credibility, internally and externally, through activation of customer segmentation and execution of joint, strategically focused growth plans. Channel Exposure: Personifies breadth, having […]

Enterprising, detail- oriented and ambitious R&D Product Developer/Food Technologist experienced in cooked and processed foods as well as acidified shelf-stable products   Bench to Commercialization, formulation, regulatory compliance Qualitative and Quantitative tests of pH, Acidity, Brix, viscosity. Headed up Regulatory department (Non-GMO, Organic, Plant-based certifications. Oversee plant trials and create trial reports. Creation of nutrition […]

Executive leader with 10 years of experience in the Nutraceutical industry, from Director to Co-Founder/President level roles. Deep expertise in private label, white label, and DTC sales for supplements and cosmetics. Drives rapid brand expansion via targeted outreach and holistic approach to world-class customer experience. Primary disciplines include Sales & Marketing, Manufacturing, Operational excellence, and […]

Accomplished, proficient and ambitious Director of Quality Assurance & R&D/Sr. Director of Product Development experienced in fresh and cooked Meat, Shelf-stable, Snack Foods and Restaurants. Multi-plant responsibility including third party auditing of manufacturing facilities Created a new line of bison products including steaks, sausage, hot dog, and jerky Created processes and protocols, recalls, complaints, quality […]